... if you have a carbonated beverage on hand.
"[H]is West Virginia-bred grandmother came up with her 7-Up pound cake during the Great Depression. "Baking soda and baking powder weren't available, so she figured out that the carbonation in 7-Up could work as a substitute," he said. Today, Mr. Hunter and partner Sharlena Fong use his grandmother's recipe, which has a light, lemony flavor and a slightly caramelized sugar crust on top."
Coca Cola adds leavening and moisture and sweetness. In the south, the oldtimers pronounce it CokeCola.
Comments
It is tasty. State fairs around here always have coke cakes and such. Good eatin'.
good to know, and sounds tasty, yep... thanks!